Sweetness and Setbacks

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When I’m going through a period of strong self-doubt I always reach for my camera. My camera is my reassurance tool. It always makes me bounce back from failures and depressing news. The lens works for me as a bad-to-good news filter. It allows me to remember that really there is so much sweetness in life, sweetness that we make ourselves oblivious to when our minds are anxious. When I take my camera out, I re-focus.  I see the treats and the treasures of our daily life and at times I even look at myself with a more positive eye – have you noticed that smiling to the camera makes us more playful almost instantly? And ironically, play makes us find more solutions to our problems then anxiety does. How do you cultivate a playful mind?

Thrive

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“My mission in life is not merely to survive, but to thrive; and to do so with some passion, some compassion, some humor, and some style.” Dr Maya Angelou

Have you found your way to thrive?

 

Photo-essays from Milan (1): Street & Street Art

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Last month we went for a short trip to Milan to visit our son’s great grandmother. Milan is a beautiful place known all too well for il Duomo, its cathedral, and for its fashion. But there is much more to Milan as is to every city so I’ll be doing a series of photo-essays on this blog from our Milan trip. Just for a pure enjoyment of travel and photography. :)

 

Photography makes a difference

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Most photographers would tell you that they actually like photographing their own friends and family most and I am no exception to this. Above are photographs that I took of people who are very dear to me and have been part of my life for sometime. Some of the photographs I also took as part of my PhotoFundraising Project (here) that involved swapping my photographing skills for funds to Doctors Without Borders. It was a wonderful project to carry out as it made many people happy and also helped me develop my own photographing skills. The beautiful bespoke children garments featured are hand-made by Claire at Lily-Lou & Oscar too (here). It was the first time I photographed clothing and it was great to have this opportunity.

All in all, through your support and thanks to the beautiful people who asked me to snap a photo of them, I managed to raise £480 (here) and I have one more job lined up in the next month which will further contribute to the fund. It has been a pleasure to take every single one of the photographs above and a big thank you to all of you who have agreed for your photographs to be taken, placed and posted here.

Thank you all of you who contributed to the PhotoFundraising Project. Together we make a difference.

“Never believe that a few caring people can’t change the world. For indeed that’s all who ever have. ” Margaret Mead

Have a wonderful year!

As far as our curiosity takes us

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Christmas is abundant in culture in our little home. We’re a trilingual household, with Polish, Italian and English being spoken between us and the members of our family, and so when we celebrate Christmas, there are many customs and traditions to follow and weave into the Christmas season. I often ask myself to what extent it is possible to be a multicultural family, how far can we go in being three at once: Polish, Italian and English.

It’s been only recently that I came up with the answer to the how far question:

We can go as far as our curiosity goes.

For is this not what identity is? All that we’ve been thus far and all where our curiosity takes us to.

I feel that the more we cultivate the three languages, the deeper we dive into the cultures that accompany them. It’s either following one’s interest and enjoying it or living in a state of permanent nostalgia for what we once were (or what we once hoped to become). It’s interesting that we can either answer our curiosity or be saddened by it.

If you follow Elizabeth Gilbert on Facebook, you will learn a lot from her about curiosity-driven life. I love her idea and now it is a perfect moment for me to embrace it. A perfect moment to start learning, exploring and loving our three cultures.

So this is where this blog is going to venture now.

From curiosity to cultures. :)

But where was I… oh yes… traditions and customs. I proclaimed myself a custodian of cultures this Christmas and although we celebrated in England, I made a typical Polish dinner on Dec 24: carp, beetroot soup, ginger bread and pasta with poppy seeds, nuts and raisins. Just before Christmas our Italian friends came over for a short visit. It was interesting for me to learn that where they are from in the south of Italy, they also celebrate Christmas starting on Dec 24 eating fish, opening presents and going to church at midnight. This is different to how my husband’s family celebrated it in the north of Italy – with the main emphasis being on Dec 25. If you happen to be from the north of Italy, I am curious to know if this is still true for you.

Children benefit greatly from celebrating multicultural Christmas. Not only because of the different foods, customs and music but also because presents are given in different places of the world at different times which can mean more presents, or if you think like me, it would mean that not everything needs to be opened from everyone on the same day and the joy can be spread throughout the weeks. In Poland we tend to give each other the main presents on Dec 24 after our main Christmas dinner, but also something small a bit earlier in the month on Dec 6 for St Nicholas’ Day (Mikołajki). On Dec 6 my mother used to put some nuts, oranges, a piece of chocolate into our shoes and sometimes a little practical winter present like a pair of gloves, warm tights or a hat. Nothing too fancy – the present was just meant to bring a smile to our faces and warmth to our bodies. Practical and simple. In England, the main presents are opened on the 25th and in Italy, something small is also given on the 6th of January, for la Befana – Befana is an old witch-like woman who brings candies and fruit to good children and garlic and coal to the naughty ones. If you are a cook, you are lucky, you can purposefully misbehave and you will get garlic and fuel with which to start cooking many of your pasta sauces. :)

Have a great curiosity-driven year!

Where do you think your curiosity will take you in 2016?